The top two heifers from each
class will be selected and the
remaining heifers will not be
placed. The champion of each breed
will receive $100 and reserve $50.
Steers will show immediately
following the heifer show. Sale
steers will be shown by weight.
The Purebred Sale and the All-Star
Steer and Heifer Sale will start at
the same time, with the Purebred
Sale to utilize both rings at the
conclusion of the All-Star Steer and
Heifer Sale.
An auctioneer and three ring men
for each ring will be provided by
the HBC.
The sale order for steers will be:
Grand, Reserve, remaining top
animals from the classes. The
remaining will be determined by the
sale managers.
The sale order for the heifers
will be: Champion, Reserve and then
top heifers from the classes. The
remaining order will be determined
by the sale managers.
A Supreme Heifer and a Reserve
Supreme Heifer will be selected from
the champions. They will receive
$500 for Supreme and $300 for
Reserve.
Any steer or heifer that goes
through the sale and is selected
Grand Champion, Reserve Grand
Champion, Supreme or Reserve Supreme
in the HBC Junior Show will receive
an additional premium of:
Grand: $500 to the consignor and $500 to the buyer
and
Reserve: $300 to the consignor and $300 to the buyer.
At the present time, there is no
show for purebred steers. If you
want to exhibit one, you must enter
it in the All-Star Show. You will be
required to sell in that sale.
Consignor is responsible for
delivery of sale animal immediately
following the sale.
ADDITIONAL ALL-STAR SALE INFORMATION
-
All steers and heifers selling
as purebred steers in the
All-Star Sale must meet that
specific breeds criteria for
screening and/or registration
papers. Breed rules are listed
under the 2007 HBC Junior Show
Rules. If they do not meet those
specifications, they will be
sold as crossbreds. If this is
the case, the females need to be
weighed.
-
There is a limit of 3 head per
consignor.
-
All guarantees are strictly
between the buyer and the
seller.
ADDITIONAL PUREBRED SALE INFORMATION
-
Contact breed association
representatives for more details
about entering.
-
No catalogs will be printed or
mailed. The entire catalog will
be on
www.hoosierbeefcongress.com
and/or
www.indianabeef.org .
Copies will be available at the
Congress.
-
Out-of-state breeders may sell
cattle in the sale if the
individual breed association
allows.
-
IBCA will be clerking the sale
and handling all monies.
-
A 5% sale commission will be
charged by IBCA. Any additional
fees taken by breed associations
are between the consignors and
the breeds. Breed manager
contact information is listed
below.
-
Additional Breed Sale
Information:
-
Angus Sale:
All Angus sale
information is
handled by the
Indiana Angus
Association.
-
Maine-Anjou
Sale: Bulls
must be 50% or
higher. High
percentage or
MaineTainer
females can
show; however,
only the high
percentage
heifers will be
eligible for
sale/show.
Please check the
Junior Show
Rules. The
Indiana
Maine-Anjou
Association will
retain $75.00
per lot.
-
Simmental
Sale: Low
percentage
Simmental of at
least 50% can
sell.
-
Shorthorn
Sale:
Appendix cattle
are allowed to
sell in the
Hoosier Beef
Congress
Shorthorn Sale,
but must show
in the Crossbred
division of the
Junior Show. See
Junior Show
Rules.
-
Limousin
Sale: Junior
Show Rules will
apply for sale
cattle.
-
Gelbvieh
Sale: Junior
Show Rules will
apply for sale
cattle.
-
Hereford
Sale: Junior
Show Rules will
apply for sale
cattle. The
Indiana Hereford
Association will
retain 1% per
consignment.
-
Charolais
Sale: Junior
Show Rules will
apply for sale
cattle. The
Indiana
Charolais
Association will
retain 3%
commission.
|
SALE CATTLE BREED REPRESENTATIVES
|
Angus |
Doug Sherman |
812/737-2862 |
|
Charolais |
Joe & Andrew Doub |
317/539-6718 |
|
Gelbvieh |
Carl Griffiths |
260/897-2160 |
|
Hereford |
Gordon Clinkenbeard |
812/328-2297 |
|
Limousin |
Carl Griffiths |
260/897-2160 |
|
Maine-Anjou |
Eric & Brandee Worhoff
Will & Kristi Banter |
317/410-7254
260/228-0060 |
|
Shorthorn |
Nick Steinke |
219/866-5814 |
|
Simmental |
Barry Wesner |
219/984-5587 |
|
All-Star Sale |
Rick Seehase |
574/664-2952 |
|
FOR MORE INFORMATION
CONTACT: Rick
Seehase - 574/ 664-2952 |
HOTEL INFORMATION
The following are the most popular
Indianapolis Hotels by HBC Attendees
in years past:
|